{"title":"All products","description":"","products":[{"product_id":"australien-rinderfilet","title":"Australian beef fillet","description":"\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eThe beef tenderloin is the most expensive and best cut, and for good reason:\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eThe tenderloin – Germans call it Lende or Lendenbraten, Austrians Lungenbraten, in English it's called Tenderloin, and the French call it Chateaubriand when it comes from the wider part of the tenderloin – is prized not only for its fine marbling but above all for its juicy and buttery-tender texture. This long, club-shaped muscle, virtually fat-free cut of beef, comes from the loin area in the lower back, specifically from the left and right sides of the spine, beneath the back muscles. The tenderloin is also considered the most prized cut of beef because, relative to the total volume, it's the smallest piece. We cut tenderloin steaks from the beef tenderloin in three sizes, ready to cook and without the silverskin. Australian cattle are fed a high-energy diet of the finest grains. By choosing a tenderloin from Australian cattle, you can enjoy one of the very best cuts available. Because the spicy, distinctive flavor, the even marbling – signs of the best quality – and the vibrant red color of this high-quality product from Kreutzers are simply unbeatable.\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eImportant: the 2000g piece in the selection comes with the fillet head included!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eKreutzers TKF – Frozen fresh for the best quality!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e For some of our products, you'll find \"TKF\" after the name. This means that you can choose the frozen version when ordering your product (please don't be confused by the best-before date upon delivery; this only applies to chilled goods).\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e For the sake of sustainability, and to ensure nothing goes to waste, we flash-freeze all items that we cannot sell fresh in time. This is done well before the best-before date at a storage temperature below 2°C, thus preserving the high quality of the product.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \"Frozen fresh\" does not mean that you get lower quality, but simply that you receive this product frozen.\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eNOTE: We recommend thawing gently in the refrigerator. For optimal enjoyment, simply place your frozen food in the refrigerator for 24 hours before preparation.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003e100% HALAL-certified slaughter.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e For this product, we can guarantee HALAL-certified slaughter (stress-free with stunning, as required by law) and thus comply with this aspect of Muslim dietary laws. If you eat HALAL, you can therefore add this product to your shopping basket without worry!\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"200g","offer_id":52635346239830,"sku":"1020010160200","price":32.99,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52531516244310,"sku":"10200101601000","price":163.49,"currency_code":"EUR","in_stock":true},{"title":"2000g","offer_id":52635346272598,"sku":"1020010162000","price":326.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/0008_210520_australien_filet_highres_2048px_1.jpg?v=1782299293"},{"product_id":"simmentaler-roastbeef","title":"Simmental roast beef","description":"\u003ch3 style=\"text-align: justify;\"\u003e\u003cstrong\u003eRoast beef is a true steak classic! The lean version, the ribeye, which has a pronounced core of fat, impresses with its buttery-soft texture! But where exactly on the cow are the different roast beef cuts located?\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Roast beef, also called rind roast, is particularly juicy! This juiciness comes from the outer layer of fat on the top of the cut.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e \u003cstrong\u003eThe roast beef – from rump steak, fore rib and flat roast beef.\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Depending on where on the beef's back the roast beef is taken, it's referred to as a different cut. Roast beef cut from the front of the back is called the ribeye or prime rib, while steak from the rear of the back is called the flat rib. The famous rump steak, by the way, is cut from the rear, tapered part of the roast beef.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Feeling hungry? See for yourself and have your Simmental roast beef conveniently delivered to your home!\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"250g","offer_id":52531653247318,"sku":"3010102000350","price":13.49,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52635347157334,"sku":"3010102201000","price":52.99,"currency_code":"EUR","in_stock":true},{"title":"2000g","offer_id":52635347190102,"sku":"3010102202000","price":105.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/simmentaler_roastbeef_roh.jpg?v=1771580807"},{"product_id":"simmentaler-steakhuefte","title":"Simmental steak rump","description":"\u003ch3 style=\"text-align: justify;\"\u003e \u003cstrong\u003eThe sirloin steak, also known as rump steak, top round, or topside steak, is the leanest and most affordable of all steaks. But where on the animal is this low-fat steak found?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e The sirloin steak, as the name suggests, is located on the rear of the beef's back. It is cut from the rear, tapered part of the sirloin, specifically from the rump. Because the rump is also known as the \"rose,\" this cut is sometimes called \"Rosenspitz\" in German.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Feeling hungry? Experience the excellent quality for yourself and have your steak conveniently delivered to your home!\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"250g","offer_id":52651632591190,"sku":"3010103000350","price":10.99,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52651622269270,"sku":"3010103001000","price":43.99,"currency_code":"EUR","in_stock":true},{"title":"2000g","offer_id":52531653378390,"sku":"3010103002000","price":87.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/simmentaler_steakhuefte_roh.jpg?v=1771581795"},{"product_id":"australien-entrecote-ribeye","title":"Australia Entrecôte - Ribeye","description":"\u003ch3 style=\"text-align: justify;\"\u003e \u003cstrong\u003eThe \"ribeye\" steak is an extremely popular cut among steak connoisseurs worldwide! But why is the entrecôte also called ribeye? And how can you tell the difference?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Anyone who throws a rib eye steak on the grill, especially one of such high quality as that from our selected cattle, will quickly become popular among meat connoisseurs!\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e \u003cstrong\u003eEntrecôte – a beloved cut of rib meat.\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eThe entrecôte, as its French name suggests, is a cut of beef from between the ribs. More precisely, it comes from the front of the cow's back. For this reason, it is also called \"high rib.\" A ribeye steak is easily recognizable by its closed fat cap, or \"eye,\" surrounded by muscle. Another characteristic is the steak's beautiful marbling, which is also an indication of excellent meat quality.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003e100% HALAL-certified slaughter.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e For this product, we can guarantee HALAL-certified slaughter (stress-free with stunning, as required by law) and thus comply with this aspect of Muslim dietary laws. If you eat HALAL, you can therefore add this product to your shopping basket without worry!\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eKreutzers TKF – Frozen fresh for the best quality!\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eFor some of our products, you'll find \"TKF\" after the name. This means that you can choose the frozen version when ordering your product (please don't be confused by the best-before date upon delivery; this only applies to chilled goods).\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e For the sake of sustainability, and to ensure nothing goes to waste, we flash-freeze all items that we cannot sell fresh in time. This is done well before the best-before date at a storage temperature below 2°C, thus preserving the high quality of the product.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \"Frozen fresh\" does not mean that you get lower quality, but simply that you receive this product frozen.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e NOTE: We recommend thawing gently in the refrigerator. For optimal enjoyment, simply place your frozen food in the refrigerator for 24 hours before preparation.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e See for yourself the outstanding quality and have your Rib Eye conveniently delivered to your home!\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"350g","offer_id":52531658588502,"sku":"1030030210350","price":40.49,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52635347485014,"sku":"2030030221000","price":114.99,"currency_code":"EUR","in_stock":true},{"title":"2000g","offer_id":52635347517782,"sku":"2030030222000","price":229.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/0018_210520_australien_entrecote_highres_2048px_1_58d3f559-a2ac-444a-8fc2-87a2f8fa2e2f.jpg?v=1782303178"},{"product_id":"simmentaler-entrecote","title":"Simmental entrecôte","description":"\u003ch3\u003e \u003cstrong\u003eThe \"ribeye\" steak is an extremely popular cut among steak connoisseurs worldwide! But why is the entrecôte also called ribeye? And how can you tell the difference?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e Anyone who throws a rib eye steak on the grill, especially one of such high quality as that from our Simmental cattle, will quickly become popular among meat connoisseurs!\u003c\/p\u003e\n\n\u003ch3\u003e \u003cstrong\u003eEntrecôte – a beloved cut of rib meat.\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003eThe entrecôte, as its French name suggests, is a cut of beef from between the ribs. More precisely, it comes from the front of the cow's back. For this reason, it is also called \"high rib.\" A ribeye steak is easily recognizable by its closed fat cap, or \"eye,\" surrounded by muscle. Another characteristic is the steak's beautiful marbling, which is also an indication of excellent meat quality.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eSee for yourself the outstanding quality and have your rib eye steak conveniently delivered to your home!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"350g","offer_id":52531660456278,"sku":"3010101000350","price":18.99,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52635347714390,"sku":"3010101201000","price":52.99,"currency_code":"EUR","in_stock":true},{"title":"2000g","offer_id":52635347747158,"sku":"3010101202000","price":105.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/simmentaler_entrecote_ganzes_stueck_angerichtet_roh.jpg?v=1770383031"},{"product_id":"simmentaler-shortribs-1-1-5-kg","title":"Simmental Short Ribs 1Kg - 1.5 Kg","description":"\u003ch3 style=\"text-align: justify;\"\u003e \u003cstrong\u003eWe have to admit: The name “shortribs” is a bit misleading – because these tender ribs are by no means short! So where does the name come from?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eThe term short ribs have their origin in the flank of the beef - the \"short plate\", from which the ribs are cut out. In comparison to other types of ribs, short ribs have the advantage that the meat is not located exclusively on one side, but that the bones are completely surrounded by meat.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Our short ribs are ideal for smoking or sous-vide cooking.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Got hungry? Get our Simmental sort ribs delivered to your home – convince yourself.\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"1000g","offer_id":52531665797462,"sku":"30101043001000","price":23.49,"currency_code":"EUR","in_stock":false},{"title":"1250g","offer_id":52625633116502,"sku":"30101043001250","price":28.99,"currency_code":"EUR","in_stock":false},{"title":"1500g","offer_id":52625633149270,"sku":"30101043001500","price":34.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/simmentaler_shortribs_roh.jpg?v=1770383079"},{"product_id":"schwertfisch","title":"Swordfish","description":"\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eDue to its succulent texture and delicate pink, flavorful flesh, swordfish is one of the most popular food fish of all!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Swordfish is a large predatory fish. Due to its size, it's easily possible to offer proper steak cuts of this fish – a premium alternative to beef and pork!\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e Schwamm's Seafood – Quality that convinces!\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Our fresh swordfish is perfect for pan-frying, baking, or grilling! Whether deliciously marinated or quickly pan-fried with a salad, it's always a treat! To maintain this quality, the fish are not frozen but arrive chilled and fresh!\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Swordfish from Kreutzers is guaranteed to be caught by hand with rod and line. We declare war on trawling!\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eSee for yourself the quality and freshness of our products and take your swordfish home!\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"200g","offer_id":52531967918422,"sku":"9901000080200","price":12.99,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52625635705174,"sku":"9901000081000","price":63.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/0180_schwertfisch_highres_2048px.jpg?v=1782712564"},{"product_id":"iberico-dry-aged-entrecote","title":"Iberico Dry Aged Entrecôte [TKF]","description":"\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eAnyone who throws a rib eye steak on the grill, especially if it comes from an \"old, fat cow\", will quickly become popular among meat connoisseurs!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e Entrecôte – a beloved cut of ribeye.\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eThe entrecôte, as its French name suggests, is a cut of beef from between the ribs. More precisely, it comes from the front of the cow's back. For this reason, it is also called \"high rib.\" A ribeye steak is easily recognizable by its closed fat cap, or \"eye,\" surrounded by muscle. Another characteristic is the steak's beautiful marbling, which is also an indication of excellent meat quality.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e Iberico dry aged beef – The best meat in the world!\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e The meat from this rich, old cow is a deep red color with a wonderfully fine grain. The traditional dry-aging process after butchering, followed by the application of noble mold, adds another culinary highlight!\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eKreutzers TKF – Frozen fresh for the best quality!\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eFor some of our products, you'll find \"TKF\" after the name. This means that you can choose the frozen version when ordering your product (please don't be confused by the best-before date upon delivery; this only applies to chilled goods).\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e For the sake of sustainability, and to ensure nothing goes to waste, we flash-freeze all items that we cannot sell fresh in time. This is done well before the best-before date at a storage temperature below 2°C, thus preserving the high quality of the product.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \"Frozen fresh\" does not mean that you get lower quality, but simply that you receive this product frozen.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e NOTE: We recommend thawing gently in the refrigerator. For optimal enjoyment, simply place your frozen food in the refrigerator for 24 hours before preparation.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eGet your IBERICO DRY AGED BEEF entrecôte delivered to your home and see the quality for yourself!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"350g TKF","offer_id":52591028863318,"sku":"TKF3010120000350","price":43.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/31321_us_ribeye_roh3_highres_2048px.jpg?v=1782387927"},{"product_id":"iberico-dry-aged-roastbeef","title":"Iberico Dry Aged Roast Beef [TKF]","description":"\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eRoast beef is a true steak classic, and when made from dry-aged Iberico beef, it's an absolute delight!\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eThe lean version of the ribeye, which has a pronounced core of fat, impresses with its buttery-soft texture! The roast beef, also called ribeye, is particularly juicy! This juiciness comes from the outer layer of fat on the top of the cut.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e Iberico dry aged beef – The best meat in the world!\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e The meat of this rich, old cow is deep red in color and has a wonderfully fine grain. The traditional dry-aging process after butchering, followed by the maturation with noble mold, adds another culinary highlight!\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eGet your IBERICO DRY AGED BEEF roast beef delivered to your home and see the quality for yourself!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"250g","offer_id":52704809976150,"sku":"TKF3010126000250","price":27.49,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52704905527638,"sku":"TKF3010126001000","price":109.49,"currency_code":"EUR","in_stock":false},{"title":"2000g","offer_id":52704968114518,"sku":"TKF3010126002000","price":218.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/31328_us_roastbeef_roh3_highres_2048px.jpg?v=1782388041"},{"product_id":"3010000140230","title":"Dehesa Wagyu Burger Patties 2 x 130g","description":"\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eFinest WAGYU patties, ready for grill and pan!\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eHAMBURDEHESA offers you a melt-in-your-mouth burger experience of the highest caliber with these patties! Wagyu beef is characterized by its exceptionally high intramuscular fat content. This makes the meat incredibly tender and extra juicy. Fat is also a natural flavor carrier, further enhancing the patties' delicate, savory aroma. So treat yourself and your loved ones to these exceptional burger patties from HAMBURDEHESA!\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e HAMBURDEHESA Burger Meat – the best free-range beef!\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eThe name HAMBURDEHESAS combines the words HAMBURGER and DEHESAS. A very fitting name, as the meat for these fantastic burger patties comes from free-range cattle grazing in the Spanish Dehesas in the southwest of the Iberian Peninsula. Select cuts (forequarters, rump, and sirloin) make the patties wonderfully flavorful and juicy. Of course, top quality is paramount in the production of these patties! The meat comes from select animals, and the ingredients for the patties are also chosen with particular care. Each patty is also carefully vacuum-packed; no wonder HAMBURDEHESAS boasts the international quality certification \"IFS Food\"!\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e Kreutzers TKF – Frozen fresh for the best quality!\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eFor some of our products, you'll find \"TKF\" after the name. This means you can choose the frozen version when ordering (please don't be confused by the \"best before\" date on delivery; this only applies to chilled goods). For the sake of sustainability, and to prevent waste, we flash-freeze all items that we can't sell fresh in time. This is done well before the \"best before\" date at a storage temperature below 2°C, ensuring the product's high quality. \"TKF\" doesn't mean you'll receive lower quality, but simply that the product is frozen. NOTE: We recommend gently thawing the patties in the refrigerator. For optimal enjoyment, simply place your TKF patty in the refrigerator for 24 hours before preparation.\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eFeeling hungry? Then order your DEHESA WAGYU PATTIES conveniently to your home!\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003e\u003cem\u003eIngredients: WAGYU beef 90%. Rehydrated tomatoes, rehydrated onions, pea flour, rice flour. Water. Salt. Dextrose. Spices. Antioxidants (E-301, E-331). Acidity regulators (E-262, E-325). Preservative (E-223).\u003c\/em\u003e\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"Default Title","offer_id":52532194738518,"sku":"3010000160230","price":30.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/0070_dehesa_wagyu_highres_2048px.jpg?v=1782389116"},{"product_id":"simmentaler-filet","title":"Simmental fillet","description":"\u003ch3\u003e \u003cstrong\u003eA good beef tenderloin on the plate delights young and old alike with its tenderness. But where exactly in the animal is the tenderloin located? And why is it so popular?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003eThe tenderloin, also known as sirloin or fillet roast, is the most expensive and sought-after cut of beef, and for good reason: A good beef tenderloin is distinguished by its fine marbling and its buttery-tender, juicy texture. In Austria, the tenderloin is called 'Lungenbraten', in English it's called tenderloin, and the French call it Chateaubriand, which sounds more like a wine (although a good red wine certainly goes very well with a tenderloin).\u003c\/p\u003e\n\n\u003ch3\u003e \u003cstrong\u003eFilet steak – a beautiful back steak can also be delightful!\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e The tenderloin is a long, club-shaped muscle strip that comes from the loin area in the lower back of the cow, directly to the right and left of the spine, beneath the back muscles. The tenderloin is also so expensive because it is the smallest cut of meat compared to the rest of the animal.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eSimmental beef fillet center cut 800g – Perfectly cut for connoisseurs\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp class=\"p2\"\u003eOur\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSimmental beef fillet center cut\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eIt comes from cattle in the Alpine regions and is characterized by its nutty aroma and fine marbling. The precise cutting from the center cut allows the meat to be...\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ePerfectly portioned\u003c\/strong\u003e so that each steak is the same size and can be cooked optimally. An excellent cut for the ultimate steak experience.\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"200g","offer_id":52620411961686,"sku":"3010104000200","price":19.99,"currency_code":"EUR","in_stock":true},{"title":"800g - middle piece","offer_id":52620411994454,"sku":"30101040010800","price":111.49,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52620412027222,"sku":"30101040010000","price":97.99,"currency_code":"EUR","in_stock":true},{"title":"2000g","offer_id":52620412059990,"sku":"3010104002000","price":195.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/simmentaler_filet_steaks_roh.jpg?v=1771580339"},{"product_id":"brasilien-brisket","title":"Brazilian Brisket","description":"\u003ch2 data-start=\"42\" data-end=\"99\"\u003e Brazilian beef brisket – low and slow to perfection\u003c\/h2\u003e\n\n\u003cp data-start=\"101\" data-end=\"462\"\u003e \u003cstrong data-start=\"101\" data-end=\"112\"\u003eBrisket\u003c\/strong\u003e is the king of BBQ. This cut comes from the \u003cstrong data-start=\"166\" data-end=\"181\"\u003ebeef brisket\u003c\/strong\u003e , a heavily used muscle with strong fibers and pronounced marbling. This is precisely what makes it so special: When prepared correctly, this cut transforms through \u003cstrong data-start=\"355\" data-end=\"383\"\u003elong, gentle cooking\u003c\/strong\u003e into incredibly juicy, melt-in-your-mouth meat with an intense beef flavor.\u003c\/p\u003e\n\n\u003ch3 data-start=\"464\" data-end=\"499\"\u003e What makes brisket so special?\u003c\/h3\u003e\n\n\u003cul data-start=\"500\" data-end=\"764\"\u003e\n\n\u003cli data-start=\"500\" data-end=\"588\"\u003e \n\u003cp data-start=\"502\" data-end=\"588\"\u003e\u003cstrong data-start=\"502\" data-end=\"519\"\u003eDeep aromas:\u003c\/strong\u003e The coarse fiber structure perfectly absorbs rubs, smoke and spices. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"589\" data-end=\"679\"\u003e\n\n\u003cp data-start=\"591\" data-end=\"679\"\u003e \u003cstrong data-start=\"591\" data-end=\"616\"\u003eTexture with character:\u003c\/strong\u003e initially firm, then – after hours in the smoker – spectacularly tender. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"680\" data-end=\"764\"\u003e\n\n\u003cp data-start=\"682\" data-end=\"764\"\u003e \u003cstrong data-start=\"682\" data-end=\"696\"\u003eBBQ icon:\u003c\/strong\u003e A shrine in Texas, a global statement of true craftsmanship.\u003c\/p\u003e \n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3 data-start=\"766\" data-end=\"789\"\u003eOrigin: Brazil\u003c\/h3\u003e\n\n\u003cp data-start=\"790\" data-end=\"1121\"\u003e Our beef brisket comes from \u003cstrong data-start=\"820\" data-end=\"833\"\u003eBrazil\u003c\/strong\u003e , one of the world's leading beef-producing countries. Vast pastures, plenty of exercise, and a warm climate ensure a \u003cstrong data-start=\"954\" data-end=\"977\"\u003erobust flavor\u003c\/strong\u003e and \u003cstrong data-start=\"987\" data-end=\"1016\"\u003eeven fat distribution\u003c\/strong\u003e – ideal conditions for a brisket that doesn't dry out during cooking and delivers maximum enjoyment.\u003c\/p\u003e\n\n\u003ch3 data-start=\"1123\" data-end=\"1153\"\u003e Preparation – here's how to do it\u003c\/h3\u003e\n\n                                                                                  \u003cp data-start=\"1154\" data-end=\"1181\"\u003e\u003cstrong data-start=\"1154\" data-end=\"1168\"\u003eLow \u0026amp; Slow\u003c\/strong\u003e is mandatory: \u003c\/p\u003e\n\n\u003col data-start=\"1182\" data-end=\"1585\"\u003e\n\n\u003cli data-start=\"1182\" data-end=\"1279\"\u003e\n\n\u003cp data-start=\"1185\" data-end=\"1279\"\u003e \u003cstrong data-start=\"1185\" data-end=\"1201\"\u003ePreparation:\u003c\/strong\u003e Trim the brisket, season generously with rub (salt and pepper are perfectly sufficient). \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1280\" data-end=\"1353\"\u003e\n\n\u003cp data-start=\"1283\" data-end=\"1353\"\u003e \u003cstrong data-start=\"1283\" data-end=\"1294\"\u003eSmoking:\u003c\/strong\u003e 110–120 °C indirect heat, 8–12 hours, depending on size.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1354\" data-end=\"1435\"\u003e \n\u003cp data-start=\"1357\" data-end=\"1435\"\u003e\u003cstrong data-start=\"1357\" data-end=\"1368\"\u003ePatience:\u003c\/strong\u003e Core temperature approx. 92–96 °C – then the collagen has melted. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1436\" data-end=\"1512\"\u003e\n\n\u003cp data-start=\"1439\" data-end=\"1512\"\u003e \u003cstrong data-start=\"1439\" data-end=\"1456\"\u003eLeave to rest:\u003c\/strong\u003e Relax for 30–60 minutes wrapped in butcher paper or foil. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"1513\" data-end=\"1585\"\u003e\n\n\u003cp data-start=\"1516\" data-end=\"1585\"\u003e \u003cstrong data-start=\"1516\" data-end=\"1530\"\u003eServing:\u003c\/strong\u003e Cut against the grain – juicy, soft, aromatic.\u003c\/p\u003e\n\n\n\u003c\/li\u003e \n\n\u003c\/ol\u003e\n\n\u003cp data-start=\"1587\" data-end=\"1691\"\u003eAlternatively, brisket can also be cooked in the \u003cstrong data-start=\"1622\" data-end=\"1634\"\u003eoven\u003c\/strong\u003e (low temperature, plenty of time) or in a \u003cstrong data-start=\"1676\" data-end=\"1690\"\u003eDutch oven\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3 data-start=\"1693\" data-end=\"1737\"\u003e Unbeatable value for money\u003c\/h3\u003e\n\n\u003cp data-start=\"1738\" data-end=\"1993\"\u003e Great BBQ doesn't have to be expensive: We offer this \u003cstrong data-start=\"1790\" data-end=\"1821\"\u003eBrazilian beef brisket\u003c\/strong\u003e at an \u003cstrong data-start=\"1831\" data-end=\"1875\"\u003eunbeatable price-performance ratio\u003c\/strong\u003e . Maximum quality, honest cut, pure flavor – perfect for beginners and experienced pitmasters alike.\u003c\/p\u003e\n\n                                                                                  \u003cp data-start=\"1995\" data-end=\"2082\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1995\" data-end=\"2005\"\u003eConclusion:\u003c\/strong\u003e A true BBQ heavyweight for all those who love time, fire and enjoyment.\u003c\/p\u003e","brand":"KREUTZERS","offers":[{"title":"3100g","offer_id":52620569772374,"sku":"3110204903100","price":88.49,"currency_code":"EUR","in_stock":false},{"title":"3200g","offer_id":52620569674070,"sku":"3110204903200","price":91.49,"currency_code":"EUR","in_stock":true},{"title":"3300g","offer_id":52620569641302,"sku":"3110204903300","price":93.99,"currency_code":"EUR","in_stock":true},{"title":"3400g","offer_id":52620569444694,"sku":"3110204903400","price":96.99,"currency_code":"EUR","in_stock":true},{"title":"3500g","offer_id":52620569608534,"sku":"3110204903500","price":99.99,"currency_code":"EUR","in_stock":true},{"title":"3600g","offer_id":52620569313622,"sku":"3110204903600","price":102.49,"currency_code":"EUR","in_stock":true},{"title":"3700g","offer_id":52620569280854,"sku":"3110204903700","price":105.49,"currency_code":"EUR","in_stock":true},{"title":"3800g","offer_id":52620569149782,"sku":"3110204903800","price":108.49,"currency_code":"EUR","in_stock":true},{"title":"3900g","offer_id":52620569182550,"sku":"3110204903900","price":111.49,"currency_code":"EUR","in_stock":true},{"title":"4000g","offer_id":52620569215318,"sku":"3110204904000","price":113.99,"currency_code":"EUR","in_stock":true},{"title":"4100g","offer_id":52620569248086,"sku":"3110204904100","price":116.99,"currency_code":"EUR","in_stock":true},{"title":"4200g","offer_id":52620569411926,"sku":"3110204904200","price":119.99,"currency_code":"EUR","in_stock":true},{"title":"4300g","offer_id":52620569510230,"sku":"3110204904300","price":122.49,"currency_code":"EUR","in_stock":true},{"title":"4400g","offer_id":52620569542998,"sku":"3110204904400","price":125.49,"currency_code":"EUR","in_stock":false},{"title":"4500g","offer_id":52620569575766,"sku":"3110204904500","price":128.49,"currency_code":"EUR","in_stock":true},{"title":"4600g","offer_id":52620569739606,"sku":"3110204904600","price":130.99,"currency_code":"EUR","in_stock":true},{"title":"4700g","offer_id":52620569379158,"sku":"3110204904700","price":133.99,"currency_code":"EUR","in_stock":true},{"title":"4800g","offer_id":52620569346390,"sku":"3110204904800","price":136.99,"currency_code":"EUR","in_stock":true},{"title":"4900g","offer_id":52620569706838,"sku":"3110204904900","price":139.49,"currency_code":"EUR","in_stock":true},{"title":"5000g","offer_id":52620569477462,"sku":"3110204905000","price":142.49,"currency_code":"EUR","in_stock":false},{"title":"5100g","offer_id":52989816701270,"sku":"3110204905100","price":145.49,"currency_code":"EUR","in_stock":false},{"title":"5200g","offer_id":52989817913686,"sku":"3110204905200","price":148.49,"currency_code":"EUR","in_stock":false},{"title":"5300g","offer_id":52989837803862,"sku":"3110204905300","price":150.99,"currency_code":"EUR","in_stock":false},{"title":"5400g","offer_id":52989842293078,"sku":"3110204905400","price":153.99,"currency_code":"EUR","in_stock":false},{"title":"5500g","offer_id":52989843374422,"sku":"3110204905500","price":156.99,"currency_code":"EUR","in_stock":false},{"title":"5600g","offer_id":52989847208278,"sku":"3110204905600","price":159.49,"currency_code":"EUR","in_stock":false},{"title":"5700g","offer_id":52989850386774,"sku":"3110204905700","price":162.49,"currency_code":"EUR","in_stock":false},{"title":"5800g","offer_id":52989855662422,"sku":"3110204905800","price":167.99,"currency_code":"EUR","in_stock":false},{"title":"5900g","offer_id":52989893804374,"sku":"3110204905900","price":170.99,"currency_code":"EUR","in_stock":false},{"title":"6000g","offer_id":52989897998678,"sku":"3110204906000","price":173.99,"currency_code":"EUR","in_stock":false},{"title":"6100g","offer_id":52989910024534,"sku":"3110204906100","price":176.49,"currency_code":"EUR","in_stock":false},{"title":"6200g","offer_id":52989915398486,"sku":"3110204906200","price":179.49,"currency_code":"EUR","in_stock":false},{"title":"6300g","offer_id":52989921198422,"sku":"3110204906300","price":182.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/31212_us_brisket_highres_2048px.jpg?v=1782304236"},{"product_id":"iberico-dry-aged-hufte","title":"Iberico Dry Aged Hip [TKF]","description":"","brand":"Kreutzers","offers":[{"title":"250g","offer_id":52705006158166,"sku":"TKF3010125000250","price":14.99,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52705119568214,"sku":"TKF3010125001000","price":58.49,"currency_code":"EUR","in_stock":false},{"title":"2000g","offer_id":52705127104854,"sku":"TKF3010125002000","price":116.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/31329_us_huefte_roh3_highres_2048px.jpg?v=1782388166"},{"product_id":"iberico-dry-aged-filet-200g-tkf-kopie","title":"Iberico Dry Aged Filet [TKF]","description":"\u003cp style=\"text-align: justify;\"\u003e\u003cstrong\u003eBeef fillet from dry-aged Iberico beef impresses with its fine marbling and buttery-soft, juicy texture!\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e In Austria, the fillet is called 'Lungenbraten', in English it's called Tenderloin, and in France it's called Chateaubriand, which sounds more like a wine (although a good red wine goes quite excellently with a fillet).\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e Iberico dry aged beef – The best meat in the world!\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e The meat of this rich, old cow is deep red in color and has a wonderfully fine grain. The traditional dry-aging process after butchering, followed by the maturation with noble mold, adds another culinary highlight!\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eImportant: the 2000g piece in the selection comes with the fillet head included!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eGet your IBERICO DRY AGED BEEF fillet delivered to your home and see the quality for yourself!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Kreutzers","offers":[{"title":"200g","offer_id":52705234944342,"sku":"TKF3010124000200","price":24.99,"currency_code":"EUR","in_stock":true},{"title":"1000g","offer_id":52705237401942,"sku":"TKF3010124001000","price":123.99,"currency_code":"EUR","in_stock":false},{"title":"2000g","offer_id":52705238745430,"sku":"TKF3010124002000","price":247.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/31189_us_filetspitze_roh_highres_2048px.jpg?v=1782387476"}],"url":"https:\/\/kreutzers.eu\/en\/collections\/alle-produkte.oembed","provider":"Kreutzers","version":"1.0","type":"link"}