{"title":"SEPP","description":"\u003cp\u003e \u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eSEPP MANUFAKTUR delivers the products in this category fresh to your home. Therefore, there may be a delay of a few days to your chosen delivery date!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e SEPP MANUFAKTUR – Genuine South Tyrolean Speck and more!\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eSEPP is all about bacon, specifically really good South Tyrolean bacon. This bacon comes exclusively from South Tyrol and, thanks to the mild climate, fresh mountain air, and fertile soil, has a particularly delicate and aromatic flavor. For its specialties, SEPP MANUFACTORY uses only fresh meat from humanely raised animals and controlled sources. The hams and salamis are refined with the finest Alpine herbs and smoked with beechwood chips.\u003c\/p\u003e","products":[{"product_id":"sepp-kraeuterspeck-paket","title":"SEPP' Herb Bacon Package","description":"\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eThis package is full of high-quality SEPP specialties, refined with fresh mountain herbs!\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eSEPP MANUFAKTUR delivers the products in this category fresh to your home. Therefore, there may be a delay of a few days to your chosen delivery date!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e This package contains:\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x \"Das Viertel\" Premium 800g Herb-cured Bacon\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e An absolute gourmet bacon, made exclusively from Italian pigs and matured for 6 months. The animals have a minimum weight of 150kg at slaughter, and their rearing and feeding with corn, barley, and whey from Parmesan cheese production takes place under the strictest controls.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Herb salami (180g)\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e This fresh and aromatic herb salami is simply delicious! The high-quality salami is made from pork from the Vulkanland region, filled into artificial casings, and air-dried for five weeks. Afterward, the herb salami is washed, the casing is removed, and it is then coated with a mixture of herbs and packaged.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Mountain herb pieces 'extra lean' 320g\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eThis particularly low-fat specialty is made from pork loin cured with salt and natural spices. The loin is then smoked and left to mature for 10 weeks.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Herb fillet 'extra lean' 2-pack 2x110g\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e This delicate fillet is rubbed by hand with mountain herbs. It is aromatic, spicy, and mildly smoked.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Peperoncini salami (180g)\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e A truly high-quality salami with a spicy and aromatic flavor.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x smoked beef 'extra lean' 320g\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e In Italy, this specialty is also known as bresaola. The beef is salted, air-dried, and then gently smoked with beechwood.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x deer chimney sausage (3 pieces - 180g)\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cem\u003eVenison Smoked Sausages Ingredients: Pork (Volcano Country Pig \/ AMA Quality Seal)*, Venison (Wild Game), Salt, Spices, Dextrose, Maltodextrin, Natural Flavorings, Antioxidants: Ascorbic Acid, Sodium Ascorbate; Preservative: Sodium Nitrite. For 100g of finished product: 138g Pork, 39g Venison. *Origin AT R\u003c\/em\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003e\u003cem\u003eEXTRA LEAN SMOKED BEEF Ingredients: Beef, salt, natural spices, natural smoke, preservatives, E250, E252, dextrose\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cem\u003ePepperoncini Salami Ingredients: Pork (Volcano Country Pork \/ AMA Quality Seal)*, salt, flavor extracts, dextrose, sucrose, pepperoncini 0.2%, natural flavorings, antioxidant: ascorbic acid; preservative: potassium nitrate. 163g of pork was used for 100g of finished product. *Origin AT\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cem\u003eMountain Herb Pork Bite Ingredients: Pork (Volcano Country Pork \/ AMA Quality Seal)*, salt, natural spices (0.2% herbs), edible gelatin (pork)**, dextrose, sugar, antioxidant: sodium ascorbate; preservative: sodium nitrite, potassium nitrate. *Origin: Austria **for coating\u003c\/em\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003e\u003cem\u003eHerb Salami Ingredients: Pork (Volcano Country Pork \/ AMA Quality Seal)*, salt, flavor extracts, spice extract, herbs 0.3%*, edible gelatin (pork)**, dextrose, sucrose, antioxidant: ascorbic acid; acidity regulator: sodium diacetate; thickener: xanthan gum; preservatives: sodium nitrite, potassium nitrate. 162g of pork was used for 100g of finished product. *Origin AT **used for herb decoration\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e Das Viertel Premium 800g Herb-Roasted Bacon: Ingredients: Pork (Volcano Country Pig \/ AMA Quality Seal)*, salt, spices (0.2% herbs), edible gelatin (pork)**, dextrose, preservatives: sodium nitrite, potassium nitrate. *Origin: Austria **for coating\u003c\/p\u003e","brand":"KREUTZERS","offers":[{"title":"Default Title","offer_id":52370916016470,"sku":"SEPP102002560","price":114.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/0041_sepp_kra_uterspeck_bundle__product.jpg?v=1768898425"},{"product_id":"sepp-suedtirol-paket","title":"SEPP' South Tyrol Package","description":"\u003cp style=\"text-align: justify;\"\u003e \u003cstrong\u003eEnjoy South Tyrolean specialties from SEPP with this package!\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cstrong\u003eSEPP MANUFAKTUR delivers the products in this category fresh to your home. Therefore, there may be a delay of a few days to your chosen delivery date!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e Selected specialties from South Tyrol await you in this package; the meat for salami, bacon and smoked sausages comes exclusively from species-appropriate husbandry, for your enjoyment!\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e \u003cstrong\u003eThis package contains:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x South Tyrolean Speck PGI - \"Das Viertel\"\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e 1kg of this traditional bacon from the Vulkanland pig is finely seasoned, dry-cured for 10 days in the mountain air, smoked, and then left to mature for a further 6 months to perfection. After this time, the bacon is washed, dried, and coated with fragrant mountain herbs.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x South Tyrolean organic Schüttelbrot (PGI) light 'hand-shaken' (150g)\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eAn authentic South Tyrolean specialty! This dry, crusty rye bread has a delicate aroma thanks to the herbs and spices used. The perfect accompaniment to speck and salami.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Brettlspeck 300g\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e This fine, hand-salted, spiced and juniper-berry smoked bacon combines the best of belly and loin.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Organic Salami 200g\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e A lightly spiced, delicate salami made exclusively from organic meat.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Kaminwurzen 'Tradition' (3 pieces - 180g)\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e In this traditional specialty, particular attention is paid to the ratio of meat and fat to spices in order to guarantee the delicate taste of the small salamis.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Mountain herb pieces 'extra lean' 320g\u003c\/h3\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e This particularly low-fat specialty is made from pork loin cured with salt and natural spices. The loin is then smoked and left to mature for 10 weeks.\u003c\/p\u003e\n\n\u003ch3 style=\"text-align: justify;\"\u003e 1x Herb-cured bacon 400g\u003c\/h3\u003e\n\n \u003cp style=\"text-align: justify;\"\u003eThis traditional bacon from the Vulkanland pig is finely spiced, dry-cured for 10 days in the mountain air, smoked, and then allowed to mature for another 6 months to perfection.\u003c\/p\u003e\n\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cem\u003eHerb-cured bacon ingredients: Pork (Volcano Country pig \/ AMA quality seal)*, salt, spices (0.2% herbs), edible gelatin (pork)**, dextrose, preservatives: sodium nitrite, potassium nitrate. *Origin: Austria **for coating\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cem\u003eMountain Herb Pieces Ingredients: Pork (Volcano Country Pork \/ AMA Quality Seal)*, salt, natural spices (0.2% herbs), edible gelatin (pork)**, dextrose, sugar, antioxidant: sodium ascorbate; preservatives: sodium nitrite, potassium nitrate. *Origin: AT **for coating\u003c\/em\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003e\u003cem\u003eKaminwurzen Ingredients: Pork (Volcano Country Pig \/ AMA Quality Seal)*, salt, dextrose, spices, sugar; antioxidant: sodium ascorbate; preservative: potassium nitrate; spice extracts \/ 100g of finished product are made from 177g of pork. *Origin AT\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cem\u003eOrganic Salami Ingredients: Organic pork*, salt, organic spices*, organic dextrose*, antioxidants: ascorbic acid, sodium ascorbate; organic herbs*, preservative: sodium nitrite. 161g of organic pork** was used for 100g of finished product. *from controlled organic farming **Origin AT\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp style=\"text-align: justify;\"\u003e \u003cem\u003eBrettlspeck Ingredients: Pork (origin EU), salt, natural spices, natural smoke, preservatives, E250, E252, dextrose\u003c\/em\u003e\u003c\/p\u003e\n\n \u003cp style=\"text-align: justify;\"\u003e\u003cem\u003eSchüttelbrot Ingredients: RYE flour type 0**, water, WHEAT flour type I**, organic yeast*, caraway*, sea salt from Sardinia, BARLEY malt flour*. (*from controlled organic farming, **from controlled Bioland farming) DAS VIERTEL Ingredients: Pork (Vulkanland pig \/ AMA quality seal)*, salt, spices (0.2% herbs), edible gelatin (pork)**, dextrose, preservative: sodium nitrite, potassium nitrate. *Origin: AT **for coating\u003c\/em\u003e\u003c\/p\u003e","brand":"KREUTZERS","offers":[{"title":"Default Title","offer_id":52370916114774,"sku":"SEPP101003060","price":104.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/files\/0083_su_dtirol_bundle__product.jpg?v=1768898426"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0964\/4156\/5526\/collections\/kategorie_hofbox_sepp_manufaktur.jpg?v=1770129245","url":"https:\/\/kreutzers.eu\/en\/collections\/sepp.oembed","provider":"Kreutzers","version":"1.0","type":"link"}