Vinegar & Oil

Delicatessen Essentials for Marinades and the Perfect Finish

A good oil is the foundation of nearly every dish in the kitchen. Those who seek out vinegar and oil here value purity and artisanal production methods that preserve the full flavor of the fruit or seed. In this selection, you’ll find top-quality extra virgin olive oils that captivate with their freshness and a delicate balance of bitterness and pungency. The assortment is complemented by fine balsamic vinegars and fruit vinegars that have developed a natural sweetness and richness through long aging.

The quality is particularly evident when used as a finishing touch: a few drops of a high-quality oil on a freshly grilled steak or a carpaccio transform the entire flavor profile. While ordinary cooking oils often remain neutral, these specialties bring their own distinctive character—ranging from grassy and fresh to nutty and intense. We ensure that producers use gentle pressing methods so that heat-sensitive compounds and delicate aromas are not lost.

In addition to the classics for dressings and marinades, this category also offers oils that are specifically suited for higher temperatures without compromising on quality. The right level of acidity in vinegar also serves as a counterpoint to rich meat fats and ensures a harmonious balance on your plate. By storing these products in a dark place and shipping them quickly, we ensure that these delicate natural products arrive in your kitchen in top condition.

Important: Please note the shipping details listed with each item. Since many of the products are delivered directly to your home from our partners, the delivery date may differ from your requested date.

As true experts in fine taste, it goes without saying that we at Kreutzers.eu carry only the best oils in our selection! Whether it’s award-winning olive oil, healthy coconut oil, or the finest ghee—you’ll find what you’re looking for here!

OLIVASTRO OLIVE OIL – award-winning, year after year!

The “Olivastro Bio” olive oil, a multiple Oli-Award winner that forms the basis of our exceptional olive oil specialties, is a single-variety olive oil made from the Itrana olive variety native to central Italy. It is characterized by a light green hue with shimmering golden highlights, as well as a particularly delicate flavor. The olives thrive particularly well in the sun-drenched olive groves of the Colline Pontini, caressed by the salty Mediterranean breeze. Once ripe, they are carefully harvested by hand and pressed fresh daily at the mill to produce liquid culinary gold.

See for yourself the exceptional quality of our olive oils and be sure to try our specialty varieties, such as our “Extra Virgin Olive Oil with Lemon” or our olive oil with truffles!

FONTCLARA – the finest olive oil, steeped in tradition.

The olives for Fontclara Extra Virgin Olive Oil (EVOO) are harvested from century-old olive trees. Ronald Zanotelli immediately recognized how special this oil is, and so it’s now available not only in Spain but also here: in the form of a unique collection that’s highly sought after and beloved by gourmets and food connoisseurs!