bestseller

Camembert L'Ortolan - soft cheese 250g

250g

Pork loin - Boston butt 360g - 6000g

2 x 180g

Rummo Spaghetti No3 (Gluten Free) 500g

500g

Filotea Lemon Fettuccine 250g

250g

Miyazaki-gyu Wagyu Hip

200g BMS 8-9

Green olives with herbs 150g

150g

Pan-fried meatballs, natural - 2 x 100g

200g

NZL Entrecôte - Ribeye

350g - 2000g

Pizza meatloaf - 1850g

1850g

Beer ham - 100g

100g

DR. POLIDORI Dry Tonic (Botanical Infused) - 4 x 0.2cl

800 ml

DR. POLIDORI Dry Tonic (Botanical Infused) - 0.5cl

500 ml

Minced pork 500g

250g

Pahle Alaska Wild Salmon - Cured - Gravy Dill

approx. 850 g

Iberico Dry Aged Roast Beef [TKF]

250 - 2000g

Gran Parino Salmon 360g - 2000g

2 x 180g

Liquor maker hops gin

500 ml

Pork lower leg with rind 1500g

approx. 1500g

Pasta Sassella - Spinach & Ricotta Ravioli 500g

500g

Onion meatloaf - 100g

100g

Filotea Matassine Spaghetti alla Chitarra 250g

250g

Dietzel Duroc Pork - Loin Box

approx. 3500g

Gourmet Wild Manufaktur - Grilling Set

3160g

Simmental Central Beef 1500g

approx. 1500g

Charolais Roast Beef

250g - 2000g

Organic Ginger Sound - Ginger Liqueur

500 ml

Burgis Dumpling Mix - 4 x 4 Pack

2x 4 x 125g per pack and 1x 4 x 90g per pack and 1x 15 x 25g

Camembert di Bufala - Soft cheese 250g

250g

Louis Bouillot - Crémant de Bourgogne Perle de Nuit

750 ml

Simmental Beefhammer

2800g