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The sturgeon species Acipenser gueldenstaedtii is also called Osietra sturgeon and comes from the Black Sea!
This sturgeon was named after the naturalist Anton Güldenstadt.
The caviar of this sturgeon was highly prized even in the time of the Shah. Because the Ossetra sturgeon is farmed all over the world, its roe is available in different sizes, degrees of hardness, and colors.
The caviar from this Polish Ossetra sturgeon is olive-brown and of medium grain size. It melts delicately in the mouth, revealing a robust, nutty flavor! This caviar has a very intense taste, making it suitable for use in a wide variety of dishes without being overpowered by other ingredients.
SEPEHR DAD CAVIAR – Caviar of the finest quality!
SEPEHR DAD CAVIAR's guiding principle is to offer the highest quality, sustainable, and ecologically sound products at a fair price. This is guaranteed through regular inspections of the caviar farms and CITES certification. As such, the company is the premier destination for the finest caviar and related products, from Sevruga caviar to the rare Beluga caviar: every gourmet will find something to their liking here!
Caviar is a natural product and its properties can change during storage. Therefore, the characteristics specified in this specification can only be fully guaranteed at the time of delivery.
Serve chilled, consume within 3 days of opening.
