Our Imperial Oscietra caviar is the result of years of perfection in one of the most advanced aquaculture facilities in eastern China. The aquaculture experts have masterfully integrated the demanding Russian sturgeon (Acipenser gueldenstaedtii) into the natural expanse of Lake Qiandao. In these fresh, clear waters, the sturgeon thrive under ideal conditions, which is reflected in the exceptional quality of the caviar.
Sturgeon reach sexual maturity after almost 10 years. At nearly 1.5 meters in length and weighing over 50 kilograms, they develop the prized roe, distinguished by its robust shell and elegant aroma. Imperial Oscietra caviar is prized for its medium-sized grains (3.0–3.2 mm) and its characteristic mild, nutty flavor. Its color ranges from light brown to a subtle golden hue – a true delight for both the eyes and the palate.
Thanks to its low salt content of only 1.5%, the caviar's natural aroma remains unadulterated, making it the ideal choice for gourmets.
Product details:
• Origin: China
• Genus: Acipenser gueldenstaedtii (Russian sturgeon)
• Origin: Farm
• Grain size: 3.0 – 3.2 mm
• Storage: 0 °C to 2 °C
Imperial Oscietra Caviar – An unparalleled delicacy from sustainable farming that meets the highest standards.
