Argentina - Gran Asado

Gran Asado Argentina – Angus Beef from the Pampas Tradition

Argentine beef has always been synonymous with authentic enjoyment, honest craftsmanship, and one of the world’s most time-honored meat-eating cultures. Vast grasslands, natural rearing conditions, and the special significance of the asado—the Argentine tradition of grilling over an open fire—have made Argentine beef famous worldwide. Gran Asado stems directly from this tradition: high-quality Argentine Angus beef that stands for authentic meat enjoyment, reliable quality, and a distinctive flavor.

The cattle are raised outdoors and feed naturally on grass in Argentina’s vast pastures. This 100% grass-fed beef thus develops its characteristic, clean, and intense flavor. Argentine Angus is known for its fine grain, pleasant marbling, and a unique balance of tenderness, juiciness, and robust flavor. It is meat that doesn’t feel artificially enhanced, but rather impresses through its origin, rearing, and aging.

Direct from Argentina—tried and true for decades

The Gran Asado brand has been exclusively managed and distributed by Schwamm for many years. Schwamm has been working directly with selected slaughterhouses and farms in Argentina for several decades. These close, long-standing local relationships ensure consistently high quality—without unnecessary intermediaries and with clear control over the origin, processing, and selection of the product.

As a result, Gran Asado has established a solid reputation over many years, particularly in the restaurant industry. Chefs, restaurants, and meat connoisseurs value the brand for its reliable quality, authentic character, and exceptional suitability for classic steaks and grilled dishes. As Schwamm’s exclusive online partner, we now bring this time-tested Argentine Angus beef directly to your home.

Angus Beef for an Authentic Asado Experience

In Argentina, beef is far more than just food—it’s part of the culture. Asado is all about fire, time, craftsmanship, and respect for good meat. That’s exactly the spirit behind Gran Asado: robust Angus beef from natural pasture-raised herds, ideal for steaks, barbecue nights, and anyone seeking meat with provenance and character.

Whether it’s entrecôte, roast beef, filet, or other cuts—Gran Asado Argentina stands for authentic beef with traceable origins, tradition, and flavor. For everyone who wants to not just eat Argentine beef, but experience it.