German Wagyu Burger Patties - 2x195g [TKF]

Wagyu Burger Patties – 2 x 195 g – Refinement in Perfection

Our Wagyu burger patties contain nothing but high-quality German Wagyu beef with an 8+ marbling score – Wagyu Bodensee , one brand, one face: Patrick Hecht , the multiple award-winning, best Wagyu breeder in Germany. No additives, no artificial flavors, no frills – just pure meat.

And that's precisely what makes the difference: The high, fine fat content ensures a fantastic flavor and a tenderness otherwise only found in butter. No wonder our patties were awarded among the best burgers in Germany at the Champions Burger competitions.

Origin & attitude:

Summer pasture grazing, winter open barns on straw. Feeding includes grass, hay, grain, brewer's grains, sugar beet pulp, linseed, and olive feed. Birth, rearing, slaughter, and processing – all in Germany, directly from Lake Constance.

Kreutzers TKF – Frozen fresh for best quality

For the sake of sustainability, we flash-freeze the patties if they can't be sold fresh immediately – and we do this well before the best-before date. This way, the high quality is perfectly preserved. For us, "frozen fresh" means: the same premium quality, just delivered frozen.

Our tip: Defrost gently in the refrigerator – ideally 24 hours before preparation.

Preparation:

Remove the patties from the vacuum bag before grilling or frying and pat dry with paper towels. Then sear them on the grill or in a pan until they reach the desired level of doneness – ideally turning them twice.

Contents:

2 patties, each 195 g

Ready for the best burger of your life?