Prime products

TSUME - Chai Dao Abalone

Levoni Prosciutto Cotto - Jolly

4500g

Power Tea by Jeremy Fragrance - 1000g

1000g

Elsenbacher pasture-raised pork, pork cheese in a jar

210g

Dry Ager - UVC Replacement Bulb

UVC for DX 500/ DX100

TSUME - Chef's knife Gyoto Sturm

Iberico Dry Aged Filet [TKF]

200g - 2000g

Dry Ager - Activated Carbon Filter Insert

Lantenhammer fine brandy set - apricot

500 ml + 2x brandy glasses

Teutschenthaler natural meat - hearty snack

approx. 3070g

TSUME - All-purpose knife Sturm

ALPINE LEATHER - Butcher knife roll

Vulcano Vespers - Guianciale Whole

approx. 1200g

Schröder's venison ragout

400g

Kreutzers x Saus.Guru No.12 - THE BARBECUE DUDE Dude's Alabama White

500ml

Dry Aged Côte de Boeuf

800g - 2000g

La vache qui rit - processed cheese 150g

150g

Veal neck 1000g

1000g

3 ribs of Red Heifer Prime Selection (including fillet, excluding entrecote) for dry aging

min. 12kg

#MeatSchool on June 12, 2026

up to 3700g (depending on the package)

Deluxe Cheese Spaetzle

2250g

Munich white sausage 10 x 70g

10 x 70g

Ferdinand'S - White Riesling Vermouth (Barrel Aged In Mosel Fuder Casks)

500 ml

Aqua-Butler Homeline CO2 cylinder

Zauner Confectionery - Imperial Box

TSUME - Abalone utility knife

TSUME - All-purpose knife Sapphire

ORGANIC CHOCQLATE - BEST OF PURE CHOC set of 15

Vulcano Vesper - Vulcanossi package

510g

Liquoristerie de Provence - GIN "Poulpe Bleu"

700 ml